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Sagardo Apurua 2018

“Sagardo Apurua”, the reconstruction of an old cider cellar farmhouse in the center of Donostia. A historical recreation of a cider house with typical Basque farm aesthetics in which the ambience and appearance of the farmer cider houses and Basque farms in our city are staged.

Schedule:
Thursday, 6th of december
11.00 “Urumea, the cider river” Arriving of the new cider and farm products to San Sebastian
11.00 Presentation of the products with the “bersolaris” Aitor Mendiluze y Agin Laburu
11.15 Transportation of the products to the Boulevard
12.00 Inauguration of the Farm Sagardo Apurua
18.00 Tasting of roasted pork
19.30 Guided tasting of “Euskal sagardoa, DO”

Friday, 7th of december
11.30 V. Sagardo Apurua “Pintxo” Competition
12.00 Popular “pintxo”competition
12.30 Awarding event
18:00 Cider cocktail competition
19:30 Cider tasting with the bersolaris
12:00 LIVE NAVAL CARPENTRY EXHIBITION: using a wooden winch, Abaola´s boatbuilders will make pulleys for the San Juan whaleship. Do you want to see more? Albaola The Sea Factory of the Basques in Pasaia is open 10-14 / 15-18 +INFO www.albaola.com

Saturday, 8th of december
10.30 Presentation of the new crop together with the 7 territories
11:00 Workshops for children guided by the network of enogastronomical museums.
14:30 GUIDED LUNCH KM 0: Lunch made by local products combined by the cider or derivates from the 7 territories.
18:00 Romería with Estanga brothers.

Sunday, 9th of december
12.00 Rural sport exhibition
12.45 Guided cider tasting and special workshop
13.30 Guided cider tasting and special workshop
14.15 Guided cider tasting and special workshop

Details

Start:
6 December, 2018
End:
9 December, 2018
Event Categories:
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Organizer

Gipuzkoako Sagardogileen Elkartea
Phone:
+34 943 33 68 11
Email:
info@sagardoa.eus
Website:
www.sagardoa.eus

Venue

Boulevard – Donostia
Boulevard Zumardia, 22
Donostia, 20003
+ Google Map