Bereziartua cider house was founded before 1870 and is today run by the fourth or fifth generation. Bereziartua has always been a well-known brand in Ergobia, and now in Astigarraga and surroundings. Famous for is good service over so many years, it is a pioneer in receiving the ISO 9001 certification of quality.
Meals and dinners
In season (January – April): Dinners every days. Meals on Saturdays. Closed on Sundays and holidays.
Out of season (May): Dinners every days. Meals on Saturdays. Closed on Sundays and holidays.
Capacity: 120 people
Owner: Joxe Miguel Bereziartua