Isastegi cider house

Open during the txotx season (January to April). The apples used in their cider production are either home grown or from the neighbouring area of Tolosaldea.

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Description

Isastegi cider house had a history of livestock farming as their main activity, although they had always made cider for the family. In 1983, they established themselves as a cider house.

Meals and dinners

In season (January – April): Dinners every day. Meals and dinners on Saturdays. Closed on Sundays.

Out of season (May – December): Closed.

Capacity: 150 people

Additional information

Owner: MIguel Mari Lasa Arostegi

Adress: Isastegi baserria. Aldabatxi auzoa, 15. Tolosa.
Telf.: 943652964
Fax.: 943655632
E-mail: isastegi@isastegi.com
Web: http://www.isastegi.com

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