Description
Founded in 1979 when the Aburuza family, with a long cider making tradition, opted for the commercialization of their popular cider. It produces around 200 000 liters per year.
Meals and dinners
In season (January – April): Dinners every days and meals on Saturdays. Closed on Sundays and Mondays.
Out of season (May – November): Dinners every days and meals on Saturdays. Closed on Sundays and Mondays.
Capacity: 350 people
Additional information
Owner: Juan Joxe Aburuza
Adress: Olatza Baserria. Goiburu auzoa. Aduna.
Telf.: 943692452
Fax.: 943692153
E-mail: aburuza@sidrasaburuza.net
Web: http://www.sidrasaburuza.net